Picnic Cake Recipe

Picnic Cake Recipe

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Today we’re making picnic cake. [music] If you’ve ever gone to a picnic and you
wanted to take a frosted cake to it, and it sits out in the sun. Dy the time you
get to desert your cake can look a mess. And that’s if you can get it there
without any major accidents because, well, it’s a cake. You might have to have a
cake carrier and all that stuff and worry about that. It’s so not worth it. This cake is so much easier. I’ll show you, you have seen you
see what it is, but I’ll show you how simple it is. Just by making it. It is so cool. It is only going to take a little time. What
we’re going to start off with is 8 ounces of cream cheese, and this is
softened. Then I have one egg, and a third of a cup of sugar, Now the fun part. Lock it down. We’re
going to let that go and so it’s nice and creamy it’s going to take about five
minutes. I’ll be back in five minutes. We’ve got are mixture already mixed-up really well. So now I’m going to take a
cup of chocolate chips, and then just real quick mix that up.
Now what I have is, I have a cake. This is cake batter and you can go back
and you can check out our homemade cake mix that you can do the card will be right up there. and you
can make this cake just like it says. And we’re go to pour
into a pan. Now you don’t have to make a
homemade cake you can use just the store fought box cake
and then mix it up and put it into your pan, but it’s up to you. Now I’ve got my oven preheated at 350
degrees and now the easy easy part. We’re going to take our mixture, then
evenly sprinkle this over the top. Make sure to coat, to get it all over
the entire top with your cake. Now we have put this into oven and let the oven
and do its magic and we are going to bake it at 350 degrees for 35 to 40 minutes, or
until a cake tester put into the center comes out clean. And I’ll show you what the end result looks like. Once it’s out of the oven, I let it cool for a
little bit. and I’m going to serve it straight from the
pan. Just a little piece cuz I don’t wanna have too much. The cool part about this is, the icing, it
just tastes like this really good icing and
its served right on top. And you have a great picnic cake that
you can take anywhere with you. I hope you try this. Let’s try it. Let’s
take another look at this great cake. Go ahead and try and make this, and send me
some pictures of what your cake turned out like. because I’d love to see it. If you like
this recipe subscribe every Tuesday it’s a recipe, on Thursday
were gonna teach you how to be a natural bartender, on Friday its tips for
running your house, and on Saturday you wake up in the morning with the recipe
for sweet treat. Remember running your house doesn’t have
to be a full-time job, treat it like a hobby and have some fun.

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